![]() and invites you to a Memorable Wine Dinner with noted authority Ana Fabiano
Spring into Spain in Chicago Tuesday, June 17, 2003
6:30 pm: Olive Oil tasting
Price is $75.00 per person, all inclusive. Indulge with us in an evening of delicious wine, food, history and pleasure as we rejoice in Spring. Sample Spain's liquid gold - first releases of premier olive oils from Spain's 2002 harvest as we savor a four course dinner prepared by the Avenue Café including a selection of artisan cheeses from Spain paired with a stellar selection of Riojas and rising star whites and Cavas guaranteed to add flavor and creativity to your Spring and Summertime celebrations.
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